five different plates of international food meal entrees

Traditions Around the Table - A global feast

Open to the public:

 

Traditions Around the Table - A global feast

Wednesday, March 25, 2020

International food dish vegetables and rolling pin11 a.m. to 1 p.m.
Henderson County Campus
Killian Student Center

Join us for a globetrotting tour of tasty dishes from all over our great, big world. Students, staff and faculty are encouraged to bring their favorite dish.

 

For more information: contact Jack Igelman, j_igelman@blueridge.edu or  (828) 694-1868

$5 admission for members of the community, staff, faculty and students.

 

Would you like to participate in this event by preparing a dish traditionally enjoyed in your family?

  Sign up to provide a food dish  

 


For more information:

Contact Us

Jack Igelman
Business Administration Instructor
(828) 694-1868
j_igelman@blueridge.edu

 

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